Magazine di cucina di Misya
» Alimentazione » L’estate è alle porte: come scegliere i vini bianchi e rossi da portare in tavola » Wine-blending-seminar-and-light-wine-dinner-with-master-sommelier-Michael-Jordan-at-the-Edgewater-Beach-Hotel-on-November-10-678×1024
Wine-blending-seminar-and-light-wine-dinner-with-master-sommelier-Michael-Jordan-at-the-Edgewater-Beach-Hotel-on-November-10-678×1024

Wine-blending-seminar-and-light-wine-dinner-with-master-sommelier-Michael-Jordan-at-the-Edgewater-Beach-Hotel-on-November-10-678×1024

05 Maggio 2023
da Flavia Imperatore

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